Thursday, September 22, 2011

egg rolls

asian cuisine is a must in our house! i got a lot better at it when we lived in PNG. i've used this recipe here for years and we just love it! the recipe calls for mushrooms, but i don't put them in. instead i put some cooked chicken in with all the veggies to make it more of a meal than an appetizer. i usually serve it with fried rice.

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